These are the real Cake Decorating "secrets" the pros know!

"WARNING: Do NOT Attempt To Decorate Any Cake Until You Read This Shocking Report!"


And Why It May Be A Huge Waste Of Time And Money!

  1. Once you buy mixing bowls, cake pans, spatulas, decorating bags, tips & couplers (not to mention ingredients) you've spent over $100.00.

  2. Since many beginners never really learn to decorate cakes properly, they do what they can, and simply hope for the best!

  3. Sometimes they get lucky... and sometimes their kids get cake scraps in their lunches.

  4. Not only is this embarrassing, it's a huge waste of time and money!


Now you can learn to decorate unbelievable, jaw-dropping cakes almost overnight, getting the perfect results you could only dream of before... while decorating cake after cake, exactly how you want it, as consistent as clockwork... and, if you're like most decorators, turning heads with your very next cake!


Not if you believe what lifelong professionals and hot new amateurs worldwide are now saying...

From: Samantha Mitchell
Thursday, 8:32 a.m.

Dear Friend,

If you're interested in Decorating Cakes so unbelievably gorgeous people stop what they're doing and take pictures, then this may be the most important message you ever read.

Here's why:

In order to avoid total disaster, do you know the most important questions you must ask yourself before you begin any Cake project?  

Do you know the closely guarded secret recipe for icing that's beautiful, easy to work with, and tastes great?

Do you know the super quick and easy way to make perfect icing roses?

If not, you will soon.

Thanks to these amazing new Video Books called, "Cake Decorating Made Easy! Vol. 1 & 2". They're written for "regular people" with little or no experience in cake decorating as well as the seasoned pro. The information is broken down into "bite-size chunks" so learning is fast, easy and fun. But, most importantly, there are links to live-action video clips right in the books!

Imagine The Looks On Your Friends Faces The First Time They See Your Deliciously Decorated Desserts

How would it make you feel to create Cake masterpieces so awesome folks can't help bringing their friends over to show them?

How'd you like to know so much about cakes and decorating your friends start calling you "The Queen of Confections!" How great is that?

And, in addition to the praise and admiration of your friends and family, can you imagine how incredible you'll feel every time you present your wonderful works of edible art? You'll feel like you can do anything, right?

Just a few minutes from now you could be planning your next project with "insider" tips and secret recipes that could save you hours of trial and error and make your dream cakes a reality in a matter of minutes instead of months.

Did you read that? A Matter Of Minutes! Most people never make it past the dreaming stage.

  • You could finally create unbelievable roses quickly and easily by watching it done over and over as many times as you need! (and enjoy the overwhelming feeling of achievement! - Vol. 2)
  • You could make moist, delicious, perfect cakes every time you bake (and save money at the same time! - Vol. 1)
  • You could achieve perfectly smooth icing on every cake - just like the pros! (this "insider tip" alone is worth the price of the whole set! - Vol. 1)
  • You could make the best tasting fondant you and your friends have EVER had! (No matter how many other recipes you've tried! - Vol. 2)

Would that be great or what?

That's what these brand new Video Books bring to you.

 And, They're Not Like Any Other Books You've Ever Read On Cake Decorating


Two reasons.

1) Quite frankly, the books are here because "you asked for it." Well, not "you" personally. But from real live questions. Questions from people who are absolutely passionate about Cake Decorating and want to make the most of it.

A simple webpage was set up, and when people just like you visited, they left us their most pressing questions about Cake Decorating.

Then, my partner, Michael Prudhomme, and I answered them!

Which means no fluff. This is not another boring "manual" of nothing but recipes. Instead, it's filled with the real answers you want to know.

2) These are the World's First Cake Decorating Video Books!

Throughout the Video Books, when an especially difficult technique, or frequently asked question is reviewed, a link will be provided as part of the written text.

Just click the link, and you'll automatically open a video clip of a professional cake decorator who gives a complete and crystal clear step-by-step demonstration of that particular technique, tip, or process.

The Video Books feature dozens of videos providing over an hour's worth of "private lessons" in each volume!

Here's a sample video!

Get the Flash Player to see this movie.

Inside each volume of "Cake Decorating Made Easy!" you'll discover all types of exciting tips. From how to make the ultimate icings and frostings... to what supplies you'll need. From how to bake the perfect "icing-friendly" cakes... to the simple step-by-step procedure for preparing and creating an amazing, perfectly smooth fondant cake!

Here's a sneak peak at what you'll discover in "Cake Decorating Made Easy!" Vols. 1 & 2:

  • How even a beginner can get started and prepare incredible cakes (that's right, you don't need to be a certified baker or cake artist!) - Vol. 1

  • The absolute best way to make icing flowers (for any occasion!) - Vol. 2
  • The surefire must-have decorator nozzle tips (these will make all the difference in the world!) - Vol. 1
  • The amazingly simple and best way to pipe roses! - Vol. 2
  • The perfect filling to use - when you're stuck for ideas. It tastes great with any cake! - Vol. 1
  • 47 competition-level recipes for the best Cakes, Glazes, Fillings, Icing, Frosting, Fondants, Gum paste, and Gum Glue you've ever had in your life! - Vol. 1 & 2
  • How to make every cake you bake "icing-friendly" each and every time! (YES! it CAN be done!) - Vol. 1
  • The guaranteed secrets that pro decorators use to make the ultimate cake icing! - Vol. 1

"I truly appreciate your simple approach to cake decorating as well as your clear-cut explanations -- and the photos are lovely!

I came to baking later in life... Now I've become a bakin' fool just for my own enjoyment -- I adore making and decorating cakes for special events in the lives of people I love.

I find the challenge and discipline intriguing. And that's why I'm so happy to add Samantha's books to my collection!

Thank you so much for sharing all of this information."

Peggy Fallon, Author of
"The Best Ice Cream Maker Cookbook Ever"
"Chicken Dinners In One Pot"
"365 Snacks, Hors D'Oeuvres & Appetizers"
"365 Great Barbecue & Grilling Recipes"
"The Complete Poultry Cookbook"

  • Exactly how to handling Icing Bags - Vol. 1
  • How to shape and sculpt your own cakes without having to buy a mold. - Vol. 2
  • The hands-down best icing to decorate with (and why some are not good at all!) - Vol. 1
  • Learn the absolutely critical 4 steps you should ALWAYS do to prepare your cake before decorating! (It's amazingly simple!) - Vol. 1
  • How much cake should you make? (Super simple charts with baking information and serving amounts for the most popular cake pans!) - Vol. 1

"I never thought I could decorate my daughter's birthday cake until I read the book and watched the videos. What a surprise! She was thrilled at the cute decorations and I was proud to serve such a delicious cake for the whole party. Thanks Michael & Sam!"

Georgia, Las Vegas, NV

  • How to tell when the cake you're baking is the way you want it! - Vol. 1
  • How long should you let the cake cool before you level it? - Vol. 1
  • Discover the ultimate key to making a successful torte (and what to do with it, once you have!) - Vol. 1
  • How to make fabulous Fondant from scratch (and how to keep it from drying out!) - Vol. 2
  • The best way to prepare and use a Flower Nail when making roses - Vol. 2
Both volumes are instant-download Video Books!
For more information on eBooks, click here.
  • How to prevent your fondant from premature sticking - Vol. 2
  • The ultimate way to prepare the best Gum Paste you'll ever use! (Better than store bought!) - Vol. 2

    Click the "Play" button to hear Maria

    "AMAZING'; that is the only word to describe it. I have taken three cake courses at (III) defferent levels; a total of 12 clases. Also, another 6 weeks course at the community center in our city. Cake Decorating Made Easy! certainly has been the best "STAY AT HOME COURSE" I have ever taken. It has helped me to learn so much without all the classroom confusion and noise. "AMAZING".

    Maria Pate, Columbus, Georgia

  • How to choose the best pans for baking - Vol. 1
  • Where to find great online supplies shops - with easy to use websites - for international orders - "The Ultimate Cake Decorating Resource Guide!"
  • Discover how long an iced fondant cake can be stored, and at what temperature! (learn this tip and you'll save entire desserts!) - Vol. 2
  • The right way to use Cake Spray Paint and Cake Stencils! - Vol. 2

FREE Cake Decorating Tips!

Get Sam & Michael's favorite Cake Decorating Tips delivered to your inbox - FREE!


"I have been amazed almost daily. In fact the first day I received the free tip email I found the answer to a question I have had for years. Thank You So Much for all the valuable information."

Lori Gaudin
Scott, Louisiana

Privacy Policy: We hate spam as much as you do.
Your email address will never be shared with anyone, ever.

  • How to build a wedding cake. Learn the best way to go about it. (and what you need to ask yourself before you do!) - Vol. 2
  • The absolute easiest way to roll out Gum Paste! - Vol. 2
  • The best decorating techniques, from Beads and Bows to Stringwork and Drop Flowers - and everything in between! Vol. 1 & Vol. 2
  • All about decorating bags: Featherweight, Disposable, and Parchment (including how to know which kind to use for your cake project!) - Vol. 1

"I just have to tell you how AWESOME this information is!!! I was so happy to see the video clips (ESPECIALLY the roses clip) because I AM your target audience!!! I learn soooooo much better when I see and hear what I am supposed to be doing!

Of course, I took classes, but the memory fades after time. This video clip series refreshes those memories an even easier way than the classes did!!! God Bless you for all you are doing!!!"

Sheila in Florida
Cake Decorator and PartyLite Consultant

  • How to thin or thicken your icings to the exact consistency you need! - Vol. 1
  • The secret recipe and proper way to mix "Poured Fondant"! - Vol. 2
  • Learn the best-tasting homemade icing to use for all cake decorating! - Vol. 1
  • How to level a cake like a pro, no matter if you're using a professional cake leveler or a simple kitchen knife! - Vol. 1
  • The secret tool that pros use to clean up excess fondant (and you probably own one already!) - Vol. 2
  • And much, much more

Volume 1 is subtitled: "A Step By Step Beginning & Intermediate Guide To Baking & Decorating Incredible Cakes".

Volume 2 is subtitled: "A Step By Step Intermediate & Advanced Guide To Decorating Unbelievable Cakes".

Let's take a look at the different chapters and videos in each volume:

"Cake Decorating Made Easy!" Volume 1

Equipment & Supplies, Mixers, Baking Pans, General Equipment
Chapter 2 - THE SET UP
High-altitude Baking, Measurement 101, Ingredients
Chapter 3 - BAKE THAT CAKE!
Choosing & Preparing your Pans, Batter Up!, Baking Time!, Done Yet?
Chapter 4 - THE RECIPE BOX
Boxed, Scratch, Angel Food, Carrot, Chocolate, Yellow, Red Velvet, more!
Chapter 5 - THE PREP ROOM
Leveling, Trimming, Filling & Assembling, Filling Types, Recipes
Chapter 6 - ICING
Glazing, Glaze Recipes, Crumb Coat, Frosted, Recipes, Icing Techniques
Equipment, Supplies, Ideas, Easy Techniques, Borders, Decorations


Evenly-Baked, Level Cakes
Filling & Assembling
Crumb Coating
Icing the Cake
Drop Flowers
Perfectly Smooth Icing
Reverse shell
Mixing Buttercream 1
Triple shell
Mixing Buttercream 2
Mixing Royal Icing
Royal Icing Tools
Decorating Bag

"Cake Decorating Made Easy!" Volume 2

Chapter 1 - SUPPLIES
Royal Icing, Buttercream, Gum Paste & Rolled Fondant Supplies
Chapter 2 - FONDANT 101
Mixing, Covering, Mixing Gum Paste, GP Flowers, Ribbons, Bows
Chapter 3 - THE PIED PIPER
Piping Techniques, Borders, Deco Techniques, Flowers, Specialties
Deli-style, Black Forest, BŸche de No‘l, Chocolate Mousse, Swiss Roll
Chapter 5 - PARTY CAKES
Bird, Monkey, Hawaii, Doll, Golf Ball, Racetrack, Flower Pot, Hat
Chapter 6 - WEDDING (TIERED)
BakerÕs Wedding Chart, Design Ideas, Cake Building, Transporting, Storing
Intermediate - Advanced Decorating Techniques, Topsy-Turvy


Mixing MM Fondant
Preparing MMF 1
Preparing MMF 2
Preparing MMF 3
Fleur de Lys
Ruffle Swag
Sweet Pea
Basketweave 1
Basketweave 2
Tiered Cake Stands
Lattice Heart
Stacked Construction
String Work
Pillar Construction
Apple Blossom
Combo (Stacked & Pillar)

So, how much better would you feel knowing all this information, and more? Wouldn't you have a much better chance for success?

That's why you should own these Video Books today (in fact, you can be reading them in as little as 5 minutes from now!)

(All you need is a check, credit card, or Paypal. And it's completely secure. Your data is passed directly to the bank and no one but the bank has access to your sensitive information.)


What Are Resources Like This Worth?

To have someone do all this research for you would typically cost around $1,000. Particularly laser-guided accurate information like this - SPECIFICALLY for Cake Decorators. This isn't some cookie-cutter collection of answers.

And, to have a "personal (cake) trainer" on call 24 hours a day, 7 days a week, 365 days a year, would cost a whole lot more!

Everything is explained in PLAIN English. Which means it's dead-easy to read and understand. And it's logically laid out.

And, when come to a part where you really wish you could "just see it done," NOW YOU CAN! Just think... read about it, click the link, instantly receive a private lesson from a professional, and WATCH HOW IT'S DONE!

Each volume has over an HOUR'S worth of videos included! These are the World's First and ONLY Cake Decorating Video Books on the market, which means you cannot get this information, in this manner, anywhere else, for any amount of money!

Which is why "Cake Decorating Made Easy!" Vol. 1 & 2 are such bargains at only $47.77 each.

Limited Time
Special Marketing Test

If you place your order today, you pay only

$37.77 for each volume, or
only $57.77 for BOTH!


Here's some highlights
(and out-takes!) from each volume!
Get the Flash Player to see this movie.

That's right, only a fraction of what they're really worth and what it cost us to produce. Heck, we've spent over $47.77 $37.77 making just ONE wedding cake! Why would we make it so affordable? Simply because our costs to deliver them to you are so low.

These are electronic books (ebooks) that are downloaded to your computer in a flash.

Not familiar with ebooks? Click here.

Which means you can be reading them, watching the videos, and discovering all these simplifying, money-saving, and time-saving tips in as little as 5 minutes from now.

So, we figure we'll be able to offer this fantastic resource of information (which if you follow the tips contained in its pages could help you achieve cake decorating mastery in no time) to more people. And make our investment back over time.

No matter what, it's a bargain for you. And yes, we plan on raising the price from $47.77 $37.77 each to $57.77 each very soon. Once we get a few more testimonials from satisfied customers, the price will increase. So you'll want to be quick if you want to save some bucks.

$47.77 $37.77 is a drop in the ocean compared to the awesome fun you'll have using these tips and all the money you'll save by not "ruining" any more cakes! Remember, you're discovering the closely guarded secrets of competition-level Cake Decorating!

But wait a minute, don't take MY word for it.

Read the real opinions of people just like yourself...

"Why has no one thought of this before?? These are amazing!!
I also, really enjoyed the rose tutorial, because mine are VERY hit or miss! You two do great work (and you make me look good!) Thank you, thank you, thank you!!"


"Dear Sam and Michael,
I just wanted to let you know how much I love your site. I have been a mom birthday cake decorater and was looking for somthing more to my cakes than the usual "Happy B-day" and candles. Thank you for all of your efforts!! And, I love the e-mails!"

Kenike Heirendt, Las Vegas, NV

"I'm new to baking and cake decorating, but I LOVE it! I've been looking for a book that starts with the basics and your Video Book Vol. 1 is EXACTLY what I've been hoping for!

For me it's very simple... read it, see it, learn it. I couldn't ask for anything more!

Thanks for starting at the very beginning."

Sue Miller, La Palma, CA

"I have been receiving Sam and Michael's cake decorating tips for several weeks now. My cake skills have really improved. I have been decorating cakes for over 20 years but living in a small rural community, I have had no opportunity for any formal training.

I purchased and downloaded the video books last week and made my first fondant covered cake. It turned out beautiful!

I will be making a friends wedding cake soon and now feel I can give her the option of fondant if she chooses. Thank you Sam and Michael for sharing your knowledge!"

Georgia Conatser, Winslow, AZ


There you go, the proof speaks for itself, doesn't it?

This Seems Too Good To Be True.
Is There A Catch? Yes, There Is.

We will not sell these recipes and information to just anyone. There is ONE very serious condition that you must agree to in order to purchase the Video Books.

You must agree to not publish our secret recipes, tips, tricks, and/or techniques in any product of any kind.

We don't mean to sound so harsh about this, but what you are about to learn is very sensitive information. We're not kidding when we say we don't want the whole world to know about it. (We still use these recipes to win awards!)

You can't publish our information, but you can certainly share this information personally with your family and friends. We don't mind that at all.

Just please don't teach a class of 20 (or more) people at a time! (Thanks!)

And, by the way, don't worry, if for any reason you're not happy with the Video Books, you have a complete guarantee to protect your investment.

100% RISK-FREE 100% Guarantee

Hey, you're our customer. And if you're not happy, it's bad for all of us. So if you're dissatisfied in any way with what you discover from "Cake Decorating Made Easy!, Vol. 1 or Vol. 2" we don't expect ... or want ... to keep your money. Just simply click off an email to us and we'll happily refund your money in full (in fact, we'd be embarrassed to keep it).

But... the Video Book is yours to keep no matter what, as a "thank you" gift from us!

OK? So you really can't lose! The Video Book's yours no matter what.

That's about as fair as it gets, don't you agree?

But we'll tell you what we'll also do to make this the best investment you ever make. We're going to throw in some free bonuses which could literally turn you into a Master Cake Decorator in a matter of days.

See, learning decorating techniques is one thing. But knowing how to continue to grow is another.

It's probably safe to say, that even the most knowledgeable decorators in the world would quickly fall behind the times if they didn't know how and where to find more information, on a continuing basis, true?

So if you grab either copy of "Cake Decorating Made Easy!" Vol. 1 or Vol. 2 right now, here's what we'll throw in:

(All bonuses are instant downloads!
For more information, click here.)


SPECIAL BONUS #1: THE ULTIMATE CAKE DECORATING RESOURCE GUIDE: Dozens and dozens of current resources you need to help you find exactly what you've been looking for! (RETAIL VALUE: $29.95)
  • Discover everything from the most popular Cake Decorating websites to the best buys on the internet.
  • Learn precisely where to find the best: Baking Strips, Cake Boards, Cake Foil, Cake Leveller, Cake Pans, Cake Platters and Stands, Cake Turntables, Cake Spray Paint, Decorating Combs, Decorating Gel, Decorating Kits, Decorating Stencils, Edible Confetti, Edible Glitter, Flavorings for Icing, Flower Nails, Fondant, Food Coloring, Gold Leaf, Gum Paste, Icing Bags, Couplers and Tips, Luster Dust, Marzipan, Marzipan Molds, Piping Gel, Vanilla Extract (Pure and Clear), Wedding Cake Supplies, and Wilton Cake Decorating Products.


SPECIAL BONUS #2: HOW TO SPEAK CAKE DECORATING: A Glossary Of Exotic and Commonly Used Cake Decorating Terms (RETAIL VALUE: $9.95)
  • You'll learn 221 simple, real-life definitions of the terms, expressions, and "slang" you absolutely need to know.
  • You'll understand the difference between a Dot and a Drizzle, a Frosting and an Icing. You'll know Marzipan from Meringue and Mousse.
  • You'll learn quickly with super-easy-to-understand PLAIN ENGLISH - not the almost-impossible-to-read, boring "text book" information in most "manuals."
  • Best of all - it's all in one place. Keep it handy, you'll use it often.


SPECIAL BONUS #3: FAVORITE COOKIE RECIPES: 120 Most Popular Cookie Recipes! (RETAIL VALUE: $14.95)
  • The definitive collection of recipes for the cookie lover. Filled with easy, addictive recipes that run from classic to exotic, you will discover some of the BEST cookie recipes in the world!
  • Surprise your family and friends with just some of these must-be-tasted-to-be-believed cookie recipes and they won't touch store-bought cookies again!
  • Here's a small sample of the incredible recipes you'll learn in Favorite Cookie Recipes:
  • Chocolate Covered Macaroons Snickerdoodles
    White Chocolate Macadamia Nut Texas Cow Patties
    Low-Fat Almond Rice Cookies Apple-Ginger Scones
    Raspberry Cheesecake Pizza Potato Chip Cookies
    Fruit-shaped Marzipan Cookies Chocolate Oatmeal Cookies
    Double Chocolate Peanut Butter Cinnamon Raisin Biscotti
    Low-Fat Peanut Butter Cookies M&M's Bird's Nest Cookies
    Easy Peanut Butter Cookies Chocolate Dipped Shortbread


  • Many restaurants pride themselves on their "signature" recipes. Some even base their entire business on them. (Where would McDonald's be without their hamburgers?) All 55 of these incredible recipes are more than just copies. In fact, once you try them, you'll swear they are the real thing!
  • So, which recipes are included? Here's the list:
  • Pepperidge Farm Sausalito Cookies
    A&W Chili Dogs
    Bob Evan's Cheddar Baked Potato Soup Bob's Big Boy
    Boston Market Dill Potato Wedges El Pollo Loco Chicken
    Burger King's Breakfast Sandwiches Clark Bars
    Chi-Chi's Baked Chicken Chimichangas Galiano
    Chick Fillet Chicken Nuggets and Cole Slaw Girl Scout Samoa Cookies
    Chili's Southwest Chicken and Pasta McDonald's Hamburgers
    Chili's Grilled Caribbean Chicken Salad McDonald's Chicken Fajitas
    Cracker Barrel Cherry Chocolate Cobbler McDonald's Big Mac
    CPK Brocolli and Sun-Dried Tomato Fusilli Nutter Butter Cookies
    El Torito's Deep-Fried Ice Cream Applebee's French Onion Soup
    Golden Corral Bread Pudding O'Henry Bars
    T.J. Cinnamon's Cinnamon Rolls Pay Day Candy Bars
    Houston's Spinach and Artichoke Dip Olive Garden Lasagna
    Houston's Southwest Caesar Salad P.F. Chang's Lettuce Wraps
    Kraft Catalina Salad Dressing Pizza Hut Dessert Pizza
    Macaroni Grill's Scaloppine Di Pollo Prudhomme's Poultry Magic
    McDonald's Filet-O-Fish Sandwich Red Lobster's Cheesecake
    McDonald's Hot Apple & Cherry Pies Red Lobster's Ultimate Fondue
    McDonald's Chicken McNuggets Red Lobster's Shrimp Diablo
    McDonald's Sweet and Sour Sauce Olive Garden's Fried Mozzarella
    Olive Garden's Black Tie Mousse Cake Olive Garden Pizza Bianco
    Olive Garden's Penne Romana Sbarro Rigatoni Ala Vodka
    Steak & Ale's Burgundy Mushrooms Sbarro Chicken Francese
    Ruby Tuesday's Chicken Quesadillas T.G.I. Friday's Pot Stickers
    Outback Steakhouse Bloomin Onion York Peppermint Patties
    Outback Steakhouse Coconut Shrimp Hooter's Buffalo Chicken Wings
    Outback Steakhouse Walkabout Soup  


  • Do you fancy cheesecake? This cookbook is the answer! This complete collection of mouth-watering cheesecake recipes has everything from Cookies and Cream to Velvet Cheesecake - and everything in between!
  • Here's a sample of what's included is this amazing cookbook:

    Cookies and Cream Cheesecake
    Cheesecake Pecan Pie
    7-Up Lemon Cheesecake
    Chocolate Caramel Pecan
    Chocolate Chip Cheesecake Supreme
    Aunt Franny's Cheesecake
    Chocolate Turtle Cheesecake
    Holiday Eggnog Cheesecake
    Tempting Trifle Cheesecake
    Brownie Swirl Cheesecake
    Banana Cream Cheesecake
    Tasty Diabetic Cheesecake
    Chocolate Amaretto Cheesecake
    No Bake Cheesecake
    Black Forest Cheesecake Delight
    Velvet Cheesecake



If you place your order today, in addition to all the videos listed above, you'll also get these special bonus VIDEO CLIPS!

With Volume 1:
"Striping, Tips, & Dummies"
($29.95 Value!)
Video 1) Spatula Striping Technique
Video 2) Spatula Striped Shells
Video 3) Opening Leaf Tips
Video 4) Tip Repair Tool
Video 5) Cake Dummies
With Volume 2:
"Piping Figures & Shapes"
($29.95 Value!)
Video 1) Bow
Video 2) Carrot
Video 3) Ghost
Video 4) Grapes
Video 5) Snowman
Video 6) Teddy Bear

Pretty cool FREE gifts, huh?

Now, we've gotta tell you, the reports and videos contain some of the industry's top "insider" information.

These are instant-download Video Books!
For more information on eBooks, click here.

Together you've got a total of 124 bonus resources, 120 favorite cookie recipes, 55 killer copycat recipes, 79 unbelievable cheesecake recipes, 5 or 6 additional videos, and 221 easy-to-understand specific Cake Decorating terms that you can use to transform your dream cakes into eye-popping reality! Isn't that great?

And we're not charging you a cent for them!

Honestly, the bonuses are worth far more than their combined $114.70 value. But hey, if you order right now, they're yours FREE. Congratulations!

"Michael & Sam,

I've just begun taking my cake decorating seriously and have been trying to find certain items, like "baking strips" and "luster dust" - things I can't find locally. While I was surfing the net, I found your e-book on Cake Decorating.

Don't get me wrong, your book is terrific (and I love the recipes and advice), but, I bought it because of the BONUS reports. And I'm glad I did. Now that I've found the proper resources, I'm having more fun than ever. Thank you!

P.S. Your resource guide is amazing. I can find exactly what I want, just by clicking on a link!"

Maxine Carrol, Melbourne, Austrailia

But, to be honest, we don't know how long we'll keep these bonuses available. They're part of a marketing test we're doing and at any time we could take them down forever. So if you want 'em, get in quick.

Let's review exactly what you're getting for $47.77 $37.77
The downloadable
Video Book:
Cake Decorating
Made Easy!

Vol. 1 OR Vol. 2
Only $37.77


Here's to your masterpieces of cake,

P.S. Remember, you're getting everything you need to prepare and decorate unbelievable competition-level cakes (and save hundreds of dollars in potentially wasted food costs) and $114.70 worth of bonuses FREE. So, if that's what you'd like to do, this is the opportunity you've been waiting for.

NOTE: We use ClickBank to process all orders. ClickBank utilizes the strongest security and anti-fraud features available on the Internet and never stores your financial data on their system. Your information is passed directly to the bank and no one but the bank has access to your information. They're also approved by the Better Business Bureau.

P.P.S. So many fellow cake decorators have asked us to produce these two volumes as "physical" printed versions, we finally did! For details, Click Here.


Click here to find out: Why Your Credit Card Is Safe

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